Weber Workshops Bean Cellar Glass

Repeatedly opening and closing coffee bags or containers exposes your beans to oxygen, accelerating oxidisation and staleness. The Bean Cellar® solves this by limiting air exposure to just two moments – once when transferring beans from the original bag, and again before grinding.

Its proprietary one-way valve allows CO₂ from freshly roasted coffee to displace oxygen, preserving freshness for longer. Each Bean Cellar is crafted from borosilicate glass and is both elegant and functional.

• Single-dose storage limits air exposure to just two times
• Proprietary one-way valve allows CO₂ to escape while preventing oxygen entry
• Beans remain immersed in protective CO₂ environment
• Made from high-quality borosilicate glass

Specifications

• Dimension: 30cm (W) × 9cm (D) × 4cm (H)
• Height with glass: 15.5cm
• Height with handle: 23cm
• Capacity: Holds 18–22g of beans, depending on size and roast